Bolly Biology
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Key Features: Hemp protein consists of 2/3 edestin and 1/3 albumin. It is easy to absorb and rich in variety of amino acids, including 8 kinds of human essential amino acid and high content of arginine. No soy allergens, lactose and gluten. Hulled hemp seed is defatted at low temperature. Superfine micro-grinded high-quality crude hemp protein. High-purity hemp protein is achieved after supercritical extraction. The high-value hemp active peptide is extracted by compound enzymatic hydrolysis.
| Item | Spec |
|---|---|
| Appearance | Off-white or light yellow powder |
| Odor | Characteristic |
| Protein | ≥ 50g/100g |
| Water | ≤5.0% |
| Fat | ≤10% |
| Ash | ≤5.0% |
| Carbohydrate | ≤30g/100g |
| Solubility | ≥65g/100g |
| Heavy Metals (As Pb) | ≤0.5mg/kg |
| Pb | ≤ 0.2mg/kg |
| Cyanide(as HCN) | ≤ 0.5mg/kg |
| Aerobic plate count | ≤30000CFU/G |
| Yeast and Mould | ≤100CFU/G |
| Shigella | Negative |
| Coliforms | ≤100MPN/100G |
| Salmonella | Negative |
| Staphylococcus aureus | Negative |
An extensive catalog of products is available, aimed primarily at the food industry. This catalog contains an extensive list of carefully selected ingredients and functional additives in Europe, the United States, and other competitive markets. They can be found from different organic products such as spices, vitamin blends, vegetable powder, oil powder, and dehydrated fruit to dehydrated apple and many others.
The catalog is constantly renewed to incorporate new trends, such as different types of antioxidants or tocopherol, an organic compound that acts in the same way as Vitamin E. Necessary technical support is also provided to customers for the development of new products.
